100% natural beehive products
•
Made in Quebec with love
•
Better quality for a sustainable apiary
•
100% natural beehive products
•
Made in Quebec with love
•
Better quality for a sustainable apiary
•
100% natural beehive products
•
Made in Quebec with love
•
Better quality for a sustainable apiary
•
100% natural beehive products
•
Made in Quebec with love
•
Better quality for a sustainable apiary
•
100% natural beehive products
•
Made in Quebec with love
•
Better quality for a sustainable apiary
•
100% natural beehive products
•
Made in Quebec with love
•
Better quality for a sustainable apiary
•
Comb Honey Production
$32.00
In Stock
Cornell University Professor Roger A. Morse’s classic book on the production of comb honey.
Auteur : Roger A. Morse
Number of pages: 130
ISBN : 9781878075345
Note: No returns accepted for this item.
*Book in English only
SKU: AK-7626
Description
He considered comb honey production and queen rearing to be the benchmark of an accomplished beekeeper. Comb honey is exactly as the bees produce it, with natural comb and no heating or filtering during the production by the bees. Comb honey is a gourmet item in many fine eating establishments, often coupled with fine cheeses and fresh fruit. The book is one of the best on the topic of comb honey production using traditional methods.
Specifications
| Dimensions (L × W × H) | 23.00 × 15.00 × 0.50 cm |
| Weight | 0.20 kg |
